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Title: April’s Overnight Cinnamon Ring
Submitted by: sness - June 21, 2006
20 frozen bread rolls
1 cup brown sugar
¼ cup vanilla instant pudding
2 T cinnamon
¾ cup pecans
1/3 cup melted butter
Grease a bundt pan and place the frozen rolls in the pan. Sprinkle the rest of the ingredients over. Cover and let rise on the counter overnight. Bake in 350° oven for 25 minutes. Let rest 5 minutes, then invert and serve.
1 cup brown sugar
¼ cup vanilla instant pudding
2 T cinnamon
¾ cup pecans
1/3 cup melted butter
Grease a bundt pan and place the frozen rolls in the pan. Sprinkle the rest of the ingredients over. Cover and let rise on the counter overnight. Bake in 350° oven for 25 minutes. Let rest 5 minutes, then invert and serve.