View Recipe
Print friendly format
Title: Blueberry Muffins
Submitted by: sness - June 21, 2006
2 cups flour
1 cup sugar
¼ oil or melted margarine
1 tsp salt
1 cup milk
2 tsp baking powder
2 eggs
1 cup blueberries
Topping:
½ cup flour
¼ tsp cinnamon
¼ cup soft margarine
¼ tsp salt
¾ c. brown sugar
Mix dry ingredients. Combine oil, milk and eggs. Stir into dry ingredients just to combine. Gently fold in blueberries. Fill muffin cups 2/3 full and cover with topping. Bake at 375 for 20 minutes.
1 cup sugar
¼ oil or melted margarine
1 tsp salt
1 cup milk
2 tsp baking powder
2 eggs
1 cup blueberries
Topping:
½ cup flour
¼ tsp cinnamon
¼ cup soft margarine
¼ tsp salt
¾ c. brown sugar
Mix dry ingredients. Combine oil, milk and eggs. Stir into dry ingredients just to combine. Gently fold in blueberries. Fill muffin cups 2/3 full and cover with topping. Bake at 375 for 20 minutes.