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Title: Baked Beans
Submitted by: sness - June 21, 2006
1 lb white beans
¼ cup brown sugar
2 cans stewed tomatoes
¼ cup vinegar
2 T molasses
½ tsp dry mustard
1 large onion, chopped
Chopped bacon
Cover beans with water and soak overnight. Drain and rinse, then mix with remaining ingredients. Bake for 6 hours at 300°.
¼ cup brown sugar
2 cans stewed tomatoes
¼ cup vinegar
2 T molasses
½ tsp dry mustard
1 large onion, chopped
Chopped bacon
Cover beans with water and soak overnight. Drain and rinse, then mix with remaining ingredients. Bake for 6 hours at 300°.