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Title: Roasted Potatoes with Herbs
Submitted by: sness - June 21, 2006
¼ cup olive oil
2-3 crushed garlic cloves
2 T dried rosemary
Boiled potatoes
Boil potatoes until tender. Cool and peel (peeling isn’t necessary if using new potatoes). Roll each potato in oil mixture until completely covered. Bake ½ hr at 350°, turning half way through baking time.
2-3 crushed garlic cloves
2 T dried rosemary
Boiled potatoes
Boil potatoes until tender. Cool and peel (peeling isn’t necessary if using new potatoes). Roll each potato in oil mixture until completely covered. Bake ½ hr at 350°, turning half way through baking time.